Browse Items (5 total)

Soup without meat or water 6 or 8 Cucumbers, pare them, &cut them thick- 8 or 9 Coss lettuces5 or 6 Onions, a handful of parsleypicked some white beet leaves,alittle chervill, some sorrell-put them in a stewpan withmore than a ¼ pound lb of…

you dish it up- be sure to keep itclose covere’d or it will lose its colour-Scotch Eggs You must boil your eggs hard thenmake good force meat & roll them up in it, there must be a good quantity of parsley for they mustbe a little green then frya…

Continues from F2P12Vskim it clear- To stew a rump of beef Take your beef & bone it & sprinkle itwit┌h┐salt- the next day take one handful ofspinnach, 1 of parsley, some thyme, savoury& knotted marjoram- chop them veryfine & take the…

To stew golden pippinsThe core must be scoope’d out before they are pare’d- put them into water as you parethem, to a quarter of a hundred put a gill or more of white wine, the juice ofone lemon, & long slices of lemon peel, putthem into a…

Ampersand in text is "&". Illegible or lost {.....},dots for letters. Inserted text ┌superscript┐. Added letters italicised retaining the apostrophe. 1/4 pound┌lb┐bread sliced- 1 Quart of new milk poure'd on it boiling hot- boil in the milka…