Browse Items (4 total)

Pickle for BrawnTwo Gallons of water, ¼ of a Pint of Oatmeala Quart of good bran, boil it gently one hour strain it off when cold- seasonit with 1 pound lb of common salt- put in the Brawnand steep it with this pickle; newit once a month -Orange…

To Pickle PorkTo a hog about 10 score A pound &half a pound of salt petre & half a bag of saltbeat very fine & mixe’d well together- the hog must be scalded, cut down thechine cut off the legs and hands, bone it& cut the sides into…

Raised (superscript) letters are lowered.Red CabbageSlice the cabbage- strew salt on it, let it lie 12 hours- put it altogether into jars- make a pickle of whole pepper, ginger, a little┌bruised┐cochineal- pour it on hot, if it is not tender enough…

To pickle Samphire O AmeWash it well in water & [Aliquor?] take a clean broad saucepan put a good layer of cabbage leaves and then a layer of samphire. and so on till the pan is full- then put it on the fire till it is near with a pickle of…