Pickle for BrawnTwo Gallons of water, ¼ of a Pint of Oatmeala Quart of good bran, boil it gently one hour strain it off when cold- seasonit with 1 pound lb of common salt- put in the Brawnand steep it with this pickle; newit once a month -Orange…
Lemon CheesecakesTake ½ pound lb of Butter & clarify it ½ pound lb of sugar beat 6 eggs leaving out the whitesof one egg, take the peel of 3 lemons graterscoop out the pulp, take out the seeds & put thethe peel to the juice of the lemons…