Slip 7: Tailor's bill
Dublin Core
Title
Slip 7: Tailor's bill
Subject
A bill for Breeches
Recipe for bread and boiled beef
Recipe for bread and boiled beef
Description
1796 Mr Starkey Dr
A/c Edwd Barton
29 March To maken a pair pr of
Black Cashmere Cassomeer Breeches
s - d
& all materials £1 " 4 0
Receive’d the Contents
Edw Barton
A/c Edwd Barton
29 March To maken a pair pr of
Black Cashmere Cassomeer Breeches
s - d
& all materials £1 " 4 0
Receive’d the Contents
Edw Barton
1 pound lb. of Rice boiled & made into
bread with 4 1/2 pound lb of Wheat flower
with the Bran taken out makes
a loaf of 10 pound lb- white & light.
Costs 18d. A wheaten loaf
s d
of the same size and weight woul’d cost 2. 6 -
----------------------
15 pound lb of sticking Beef cut into
60 pieces, boiled & seasoned
with onions &c. for 3 hours
& afterwards stewed with
60 pound lb of potatoes for one hour-
makes a cheap & nutritious stew
bread with 4 1/2 pound lb of Wheat flower
with the Bran taken out makes
a loaf of 10 pound lb- white & light.
Costs 18d. A wheaten loaf
s d
of the same size and weight woul’d cost 2. 6 -
----------------------
15 pound lb of sticking Beef cut into
60 pieces, boiled & seasoned
with onions &c. for 3 hours
& afterwards stewed with
60 pound lb of potatoes for one hour-
makes a cheap & nutritious stew
Creator
Unknown
Edward Barton
Edward Barton
Publisher
Gillespie Family
Date
1796
Rights
Site licence
Format
Handwritten text on a page of a paper document
Language
English
Type
Paper Document
Text Item Type Metadata
Text
1796 Mr Starkey Dr
A/c Edwd Barton
29 March To maken a pr of
Black Cassomeer Cashmere Breeches
s - d
& all materials £1 " 4 0
Rece[ive]’d the Contents
Edw Barton
A/c Edwd Barton
29 March To maken a pr of
Black Cassomeer Cashmere Breeches
s - d
& all materials £1 " 4 0
Rece[ive]’d the Contents
Edw Barton
Obverse of the bill.
1lb of Rice boiled & made into bread with 4 1/2 lb of Wheat flower with the Bran taken out makes a loaf of 10lb- white & light. Costs 18d.A wheaten loaf of the same size and weight wou’d
s d
cost 2. 6 -
--------
15lb of sticking Beef cut into 60 pieces, boiled & seasoned with onions &c. for 3 hours & afterwards stewed with 60lb of potatoes for one hour- makes a cheap & nutritious stew
Original Format
Paper document
Collection
Citation
Unknown
Edward Barton, “Slip 7: Tailor's bill,” The Huntroyd Receipts, accessed October 20, 2026, https://huntroyd.co.uk/items/show/146.
Item Relations
| This Item | dcterms:isPartOf | Item: Slip 7: Tailor's bill |
| Item: Slip 7: Tailor's bill | dcterms:isPartOf | This Item |
