Slip 6
Dublin Core
Title
Slip 6
Subject
Recipe for raisin wine
Description
Put 112:pounds lbs of Raisins to 15 Gallons of Cold
Spring Water -
1:pound lb Brown Sugar Candy
1:pound lb White . Do …. Do
1 Bottle of White Wine
1 Bottle of Brandy- Let it stand
Six Months & then Bottle it -
Spring Water -
1:pound lb Brown Sugar Candy
1:pound lb White . Do …. Do
1 Bottle of White Wine
1 Bottle of Brandy- Let it stand
Six Months & then Bottle it -
The item shows signs of brown ink leaching to the lower half of the page.
Creator
Unknown
Publisher
Gillespie Family
Date
1782 to 1808
Rights
Site licence
Format
Handwritten text on a page of a paper document
Language
English
Type
Paper Document
Text Item Type Metadata
Text
Put 112:lbs of Raisins to 15 Gallons of Cold Spring Water -
1:lb Brown Sugar Candy
1:lb White .Do …. Do
1 Bottle of White Wine
1 Bottle of Brandy- Let it stand Six Months & then Bottle it -
1:lb Brown Sugar Candy
1:lb White .Do …. Do
1 Bottle of White Wine
1 Bottle of Brandy- Let it stand Six Months & then Bottle it -
Original Format
Paper document
Files
Collection
Citation
Unknown, “Slip 6,” The Huntroyd Receipts, accessed October 8, 2024, http://huntroyd.co.uk/items/show/145.
Item Relations
This item has no relations.